Richard Lynch Consulting
Sous Chef 4* Hotel Carlow
Sous Chef required for 4* Hotel in Carlow, ideal candidate will have 3/4 years experience in a similar role, this is a "hands on" position, will suit Chef from a Hotel with excellent Bar and Restaurant trade who is used to running with a busy team. There is a busy Banqueting facility also with the potential to grow and develop this business further. Here its all about food quality and great seasonal menus, efficient service, having a great relationship with your colleagues and generally being centre of a great team. General Manager wishes to recruit experienced Sous Chef from a well managed 4* property for this role, you will be fully responsible for daily Kitchen operations, HACCP, Ordering, cooking, training, rostering, support Head Chef etc, etc. For full details please contact Richard Lynch at 021-4880577 and email complete CV in Word Format to firstname.lastname@example.org. This job originally appeared on RecruitIreland.com.
Carlow Kilkenny Wexford, Carlow
8 days ago